Cat #
|
Title
|
Author
|
Description
|
Price |
|
| 7500 |
True
Brew Handbook |
Schneider |
An
excellent, short description of brewing with today's kits and
equipment. 35 pages |
|
1.99 |
|
| 7518 |
Big Book of Brewing |
Line |
English
manual of traditional techniques adapted for the amateur |
12.50 |
|
| 7519 |
Brew Chem 101 |
Lee Janson |
Easy
to read, non-technical language treatment of the science and art of
fermentation. Also includes problem avoidance hints, a primer on
tasting and judging, and a glossary |
14.95 |
|
| 7520 |
Brew Ware |
Lutzen &
Stevens |
all
the stuff, all the great toys, all the techniques, in one volume |
15.95 |
|
| 7521 |
the Brewer's
Companion |
Randy Mosher |
a
'complete compendium of brewing knowledge, thoughtfully arranged for the
amateur brewer and containing numerous and diverse charts, tables, etc' |
28.75 |
|
| 7524 |
Brewing Beers like
those you Buy |
Line |
English
recipe book adapted from commercial breweries |
12.50 |
|
| 7522 |
Brewing Classic
European Beers at Home |
Wheeler
& Protz |
an
excellent primer on Continental beer styles, with analysis of name brand
European beers |
12.95 |
|
| 7527 |
Brewing Lager Beer |
Greg Noonan |
lager
brewing and decoction mashing for advanced brewers |
24.00 |
|
| 7530 |
Brewing Quality
Beers |
Byron Burch |
A
classic primer, with recipes throughout |
8.70 |
|
| 7529 |
Brewing Made Easy |
Joe &
Dennis Fisher |
just
like it says, an excellent primer |
10.70 |
|
| 7530 |
Brewing
Quality Beers |
Byron Burch |
A
well-written classic |
8.70 |
|
| 7535 |
Brewmaster's Bible |
Stephen
Snyder |
a
complete tome with style descriptions, recipes and tips from the
nations' best homebrewers |
26.50 |
|
| 7539 |
Clone Brews |
Tess &
Mark Szamatulski |
a
great guide to reproducing great beers from around the world |
16.95 |
|
| 7540 |
Complete Handbook
of Home Brewing |
David Miller |
An
excellent all-round book including 55 recipes for ales, stouts, bocks
and pilsners |
16.10 |
|
| 7543 |
Complete
Joy of Brewing |
Papazian |
an
American classic homebrewer's guide and spiritual mentor |
|
16.50 |
|
| 7553 |
First Steps in
Yeast Culture |
Pierre
Rajotte |
readable
and informative, well organized into distinct and logical manipulations |
29.95 |
|
| 7558 |
Great Beer from
Kits |
Joe &
Dennis Fisher |
Recipes
and techniques for the extract brewer |
14.10 |
|
| 7566 |
Historical
Companion to In-House Brewing |
Clive
LaPensee |
Instructions,
recipes, techniques, lore and more. A unique and interesting read |
16.95 |
|
| 7569 |
Home Beermaking |
Moore |
concise
primer for the beginning brewer |
4.60 |
|
| 7572 |
Homebrew Favorites |
|
240
tried and true recipes, hints, and comments for a wide variety of beer
styles |
16.25 |
|
| 7573 |
the Homebrewer's
Garden |
Joe &
Dennis Fisher |
Chapters
on growing hops, grains and homemade malts, with a section on brewing
with herbs |
16.50 |
|
| 7578 |
Home
Brewers Companion |
Papazian |
over
400 pages of follow-up info from Charlie Papazian |
|
16.50 |
|
| 7580 |
Home Brewer's Gold |
Papazian |
An
interesting combination of style descriptions, anecdotal info on winning
beers, brewers and breweries, with recipe formulations |
12.95 |
|
| 7581 |
Home Brewed Beers
& Stouts |
Berry |
English
book of info |
17.95 |
|
| 7584 |
Home Brewing Guide |
Dave Miller |
the
basics right on through to sophisticated techniques and recipes |
15.95 |
|
| 7574 |
the Homebrewer's
Recipe Guide |
Higgins,
Kilgore & Hertlein |
175
recipes, from Pale to Porter, Rolling Rock to Double Bock |
13.95 |
|
| 7587 |
Homegrown Hops |
Beach |
helpful
info on planting, nurturing, picking & curing hops |
11.95 |
|
| 7589 |
More Homebrew
Favorites |
Lutzen &
Stephens |
260+
new recipes assorted by beer style, with formulations for both extract
and all grain |
15.95 |
|
| 7653 |
Sacred & Herbal
Healing Beers |
Stephen
Buhner |
The
first comprehensive book written on the sacredness of ancient
fermentation. The medicinal, spiritual and ceremonial properties of
nearly 200 plants (120 recipes) when used a s a fermented beverage, are
explored in depth. Award winner for "Best New Age book of the
year"! |
24.95 |
|
| 7594 |
the Secret Life of
Beer |
Alan Eames |
legends,
lore and more |
11.95 |
|
| 7528 |
the Seven Barrel
Brewery Brewer's Handbook |
Greg Noonan |
filled
with superb classifications and information on hop and grain types, as
well as beer styles. Precise instructions, a range from extract to all
grain. one of the best around |
13.95 |
|
| 7597 |
a Year of Beer |
Amahl
Turczyn |
260
recipes, listed seasonally. great for off-season brews |
17.95 |
|